Christmas Book Biscuit Assortment Tin
Get into the festive spirit with our Christmas Book Biscuit Assortment Tin! This beautifully designed, reusable tin resembles a classic hardback book and is packed with 200g of delicious Scottish shortbread—perfect for sharing or enjoying on your own!
Description
Place this tin on your table the Christmas and enjoy the Scottish made traditional shortbread in this Nutcracker Book.
P23680-A30261Features
- Resembles hand bound hardback book
- Reusable festive tin
- 200g shortbread
Safety Information
Best Before Date See base of tin
Storage Store in cool dry place away from sunlight. Once opened, store in an airtight container.
Manufacturers Address TJM Ltd, Liverpool, L11 0JA
Nutritional Information
Nutritional Information per 100g Per 100g Energy 2616kJ/624kcal Fat 28.8g of which Saturates 13.8g Carbohydrate 83.0g of which Sugars 24.5g Fibre 2.0g Protein 7.3g Salt 0.77g Ingredients
BISCUITS SUNSHINE RINGS. Wheat Flour, Vegetable Fat (Palm, Shea), Sugar, Pasteurised Liquid Egg, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Salt, Vanilla Flavouring, Colour: Carotenes. COOKIES WITH PIECES OF CHOCOLATE. Wheat Flour, Chocolate Drops (19%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin; Natural Flavouring (Vanilla Extract)], Sugar, Vegetable Fat (Palm, Shea), Oat Flour, Glucose Syrup, Raising Agents: Ammonium Carbonates, Diphosphates, Sodium Carbonates; Lactose (Milk), Colour: Caramel; Salt, Flavouring. BISCUITS COCOA RINGS. Wheat Flour, Vegetable Fat (Palm, Shea), Sugar, Cocoa (5%), Pasteurised Liquid Egg, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Salt, Flavouring. PEANUT COOKIES. Wheat Flour, Peanuts (28%), Sugar, Vegetable Fat (Palm, Shea), Glucose-Fructose Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Flavouring, Salt, Colour: Caramel. BISCUIT RINGS WITH RASPBERRY FILLING. Wheat Flour, Vegetable Fat (Palm, Shea), Raspberry Filling (18%) [Sugar, Glucose-Fructose Syrup, Raspberry Puree (12%), Humectant: Glycerol; Cherry Puree, Water, Dextrose, Gelling Agent: Pectin; Acidity Regulator: Citric Acid, E 333iii; Black Carrot Concentrate, Natural Raspberry Flavouring], Sugar, Pasteurised Liquid Egg, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Salt, Vanilla Flavouring, Colour: Carotenes. CHOCOLATE STRIPED PEANUT COOKIES. Wheat Flour, Peanuts (24%), Dark Chocolate (13%) [Sugar, Cocoa Butter, Cocoa Mass, Fat-Reduced Cocoa Powder, Emulsifiers: Soya Lecithin, E476; Natural Flavouring (Vanilla Extract)], Sugar, Vegetable Fat (Palm, Shea), Glucose-Fructose Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Flavouring, Salt, Colour: Caramel.
Using Product Information: While every care has been taken to ensure product information is correct, food products are regularly reformulated, so ingredients, allergens, and other information including nutrition, may change. You should always read the actual product label carefully and please do not rely solely on the information provided on the website.
